In the Kitchen with Sigona’s Featuring: Thanksgiving Dishes
Roasted Delicata Squash Rings with Honey, Pomegranate and Pepitas This adorably delicious dish is a unique way to serve seasonal squash at Thanksgiving. The sweetness...
Roasted Delicata Squash Rings with Honey, Pomegranate and Pepitas This adorably delicious dish is a unique way to serve seasonal squash at Thanksgiving. The sweetness...
Veggie Paella with Red Gold Saffron This is not your ordinary Paella dish, but it is a delicious, healthy version that is simple to prepare....
By Geri Wohl, CNC Orange is the color of the season. Have you driven to Half Moon Bay and seen the pumpkins growing by the...
Sigona’s Family & Friends Favorite Easter and Passover Recipes When it comes to food, this time of year is one of the most meaningful and...
In the Kitchen with Sigona’s: Thanksgiving side dishes Since November is all about food, we’re throwing in a few simple side dish recipes. Turkey may...
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
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