To Hass or not to Hass
Learn about the differences in two avocado varieties now available at Sigona’s: the Fuerte and the Hass. By Robbie Sigona Avocados are practically a staple...
Tagged: “In the kitchen with Sigona’s”
In the Kitchen with Sigona’s featuring Avocados
In the Kitchen with Sigona’s featuring Avocados California avocados are a wonderful ingredient; their creamy richness provides a cooling antidote to chili or salsa and...
Big Game Appetizers
Big Game Appetizers No sports-watching party is complete without small, delectable treats! See below for ideas to get you going, they’re perfect for the Super...
Recipe: California Arbosana Brownies with Dark Chocolate Tangerine Balsamic Ganache
Recipe: California Arbosana Brownies with Dark Chocolate Tangerine Balsamic Ganache Sigona’s Fresh Press California Arbosana Extra Virgin Olive Oil is our olive oil of the...
One of the Best Citrus of the Season
Our Favorite Citrus of the Season: Page Mandarins The Page mandarin is hailed for its super sugar and vitamin C content – it’s a Sigona’s...
Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese
Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese Sigona’s Sweet Red Pepper Relish is terrific on: roasted or grilled vegetables polenta cornbread or...
And the winner is…
And the winner of the giant panettone is… Virginia Wilson Virginia snapped and shared pictures of her grandson, Ramsey, as they prepared a delicious dish...
Create Your Own Cheese Plate
Create Your Own Cheese Plate Impress your guests with a gourmet cheese plate this holiday season. It’s easy to make your own, just remember this...
Little Chocolate Miracles
Little Chocolate Miracles These gluten free, dairy free and preservative free chocolate chewies are melt-in-your-mouth delicious and are yours free next week with your coupon!...
All Hail the Queen of the Forest
All Hail the Queen of the Forest Chanterelle mushrooms, dubbed the Queen of the Forest, are worth their weight in gold to chefs and home...
