Robbie Sigona’s Produce Tips: Pears
Robbie Sigona’s Produce Tips: Pears Much like avocados or bananas, pears ripen best off the tree. A pear is ripe when it is just soft...
Tagged: local produce
Fuyu & Hachiya Persimmons…What's the Difference?
The Fuyu is firm, squat and rounded. It should be eaten when firm and crisp, like an apple. They have a spicy-sweet flavor that some...
In the Kitchen with Sigona’s featuring Pumpkins & Winter Squash
In the Kitchen with Sigona’s featuring Pumpkins & Winter Squash Pumpkin Puree Pureed pumpkin is great for breads, ice cream, soups, pies and many...
Have your pumpkin and eat it too!
Have your pumpkin and eat it too! While most pumpkin-like squash are perfect for decoration, they also make a delicious dish. By Robbie Sigona California...
Robbie Sigona’s Produce Tips: Winter Squash, part deux
Robbie Sigona’s Produce Tips: Winter Squash, part deux Pumpkins/squash should look fresh and vibrant (as with all good produce). Blemishes are ok but as long...
Recipe: Orange-Cantaloupe Fizz Drink
Recipe: Orange-Cantaloupe Fizz Drink Sigona’s customer Daryce submitted the following recipe featuring our Marianne’s Cantaloupe ice cream, made with Turlock, Cali.-grown cantaloupe. Daryce says, “I...
In the Kitchen with Sigona’s featuring Pastured Eggs
In the Kitchen with Sigona’s featuring Pastured Eggs This recipe is featured on episode II of our “Fresh from the Farm to the Kitchen” video...
Sigona’s Pumpkin Pie Spiced Balsamic
Sigona’s Pumpkin Pie Spiced Balsamic Love the Pumpkin Spiced Latte? You’ll love our Pumpkin Pie Spiced Balsamic…aromas and flavors of delicate nutmeg, allspice and cinnamon...
Celebrate Fall with Winter Squash
Celebrate Fall with Winter Squash Just because it’s called winter squash doesn’t mean it grows in winter. Learn more about our locally grown winter squash...
In the Kitchen with Sigona’s featuring Squash
In the Kitchen with Sigona’s featuring Squash This time of year you’ll find a lot of squash at our store. While some are simply decorative,...
