Tips for Healthy Living: Artichokes – Take Them To Heart
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
Pastured Eggs vs. Pasteurized Eggs: What’s the Difference? Pastured and Pasteurized might sound alike, but they mean two totally different things when it comes to...
Robbie Sigona’s Produce Tips: Cherimoya When selecting a Cherimoya, keep in mind that a ripe fruit will be heavy for its size and have a...
New from Right Brain Kitchens: Emerald Isle Citrus Jam Dollop on some green for St. Patty’s! Note: No leprechauns were harmed during the production of...
In the Kitchen with Sigona’s: Celebrating St. Patrick’s Day We can’t let St. Patrick’s Day go by without offering a few traditional Irish recipes! Here’s...
John Sigona’s Pick of the Week: Dried California Navel Oranges Dried California Navel Oranges on sale $1.99 Reg. $3.99 5.5 oz. container Dried California Navel...
Root Beer Pulled Pork Sliders Made with Locally Brewed Devil’s Canyon Root Beer Recipe compliments of our friend Luisa Ormonde of Luisa’s Catering in San...
Slow Braised Pork with Tomato-Fennel Sugo over Hojiblanca Fried Polenta Recipe courtesy of Rachel Bradley-Gomez of the food blog Au Jardin Potager. Serves 8. Slow...
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
Taste This: Belgian Endive Grown in California Feeling in the dark about Belgian endive? Read on to learn about this mysterious vegetable. By Carmelo Sigona...
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
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