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Tagged: Satsuma mandarins

November 27, 2018

Satsuma’s Great ‘Ap-peel’

Satsuma’s Great ‘Ap-peel’ By Robbie Sigona They are my sons’ favorite, my favorite, Uncle Carmelo’s favorite…they’re everyone’s favorite! I’m talking about Satsuma mandarins, those little,...

In the Store with Sigona's

December 15, 2015

In the Store with Sigona’s Featuring: Satsuma Mandarins

Blue Jay Satsumas: Bright, juicy, convenient – and maybe just a bit of luck. Robbie Sigona They are my sons’ favorite. They’re my favorite and...

Produce Tips

December 15, 2015

Robbie Sigona’s Produce Tips: Satsuma mandarins

Robbie Sigona’s Produce Tips: Satsuma mandarins Choose Satsumas that have a fresh stem to them. Older ones will have a dry brittle and discolored stem....

Say hello to Radicchio Rosa! This gorgeous, pink-colored chicory has just arrived at our market from J. Marchini Farms in La Grand, CA. It’s up on display next to its chicory cousins, Castelfranco and Treviso. These have a unique flavor that’s delicately bitter, adding great texture and deliciousness to salads or braises. Check out J. Marchini Farms' website for a few serving suggestions, then come to Sigona’s to pick up these chicories! #radicchiorosa #treviso #castelfranco #chicory #chicories #salad #saladgreens #eatyourgreens #eatyogreens #eatinggreensisaspecialtreat #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce

Tagged: Satsuma mandarins

Satsuma’s Great ‘Ap-peel’

In the Store with Sigona’s Featuring: Satsuma Mandarins

Robbie Sigona’s Produce Tips: Satsuma mandarins

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