Tips for Healthy Living
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
Sigona’s Fresh Press Olive Oil of the Month: January 2012 Fresh-pressed California olive oils made it to our stores in December — and the season’s...
Recipe: California Arbosana Brownies with Dark Chocolate Tangerine Balsamic Ganache Sigona’s Fresh Press California Arbosana Extra Virgin Olive Oil is our olive oil of the...
Sigona’s New Year’s Hours Redwood City Dec. 31st – New Year’s Eve: Open 8 a.m. – 5:30 p.m. ~ ~ Jan. 1 – New Year’s...
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
by Sigona's Farmers Market · Published December 28, 2011 · Last modified December 14, 2017
Our Favorite Citrus of the Season: Page Mandarins The Page mandarin is hailed for its super sugar and vitamin C content – it’s a Sigona’s...
Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese Sigona’s Sweet Red Pepper Relish is terrific on: roasted or grilled vegetables polenta cornbread or...
And the winner of the giant panettone is… Virginia Wilson Virginia snapped and shared pictures of her grandson, Ramsey, as they prepared a delicious dish...
Sigona’s Olive Oil of the Month: December 2011 Do you have your frequent olive oil buyer card yet? We know you love our olive oil,...
Create Your Own Cheese Plate Impress your guests with a gourmet cheese plate this holiday season. It’s easy to make your own, just remember this...
We have cheeses from California to Switzerland and everywhere in between! Our award-winning cheese department is under the supervision of our long-time cheesemonger, Maria Sanchez. She can help you pick out the perfect cheese for snacking, charcuterie, a recipe or for a holiday treat. We carry a wide variety of brand name cheeses as well as a few we've made our own, such as Sigona's Dream of the Mountain, which is made in Switzerland, and Sigona's Moo-Na Lisa Reserve, which is made for us by Central Coast Creamery in California. Many of the cheeses you'll find here are award-winners themselves, such as Hornbacher, an incredible, handcrafted and aged cheese made by 4-time World Cheese Champion Michael Spycher. Our market in Palo Alto, located in the Stanford Shopping Center, has an extensive cheese department as well. Come visit us today! #redwoodcity #paloalto #favoritefromage #bestcheeseshop #cheese #fromage #cheeseshop #cheeseboard #charcuterie #switzerland #california #hornbacher #cowgirlcreamery @stepladderranchcreamery6016 #laurachenel #centralcoastcreamery #greengrocer #farmersmarket #specialtyfoods
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