Thanking the Moms in our lives
Thanking the Moms in our lives From mimosas to strawberry shortcake, Sigona’s has all ingredients for an unforgettable and relaxing Mother’s Day! Mother’s Day is...
Thanking the Moms in our lives From mimosas to strawberry shortcake, Sigona’s has all ingredients for an unforgettable and relaxing Mother’s Day! Mother’s Day is...
Strawberries over Gelato — Sicilian Style! A good balsamic is already sweet due to the aging process, and our infused balsamics, such as the vanilla...
In the Kitchen with Sigona’s: Baked Asparagus: This is a quick and easy recipe you can use with asparagus this week. Be sure to check...
Get to know our flowers this spring! Our food feeds your body; our flowers feed your spirit. Most people know us for our produce and...
In the kitchen with Sigona’s featuring a Strawberry Balsamic Dessert for Two Ingredients: 2 cups strawberries 1 ½ tbsp. Sigona’s Fresh Press Balsamic vinegar Directions:...
Bonus: Interview with Esteban Martinez Esteban Martinez, the 4th oldest of the 10 Martinez children, is the vice president of the Martinez Farms operation and...
In the kitchen with Sigona’s featuring Panettone Easter Bread Pudding Panettone, traditional Italian holiday bread, is the base for this recipe. This version of bread...
Passover and Easter: Different celebrations, each centers around food and family For Christian and Jewish families, this week marks one of the most widely-observed times of...
In the Kitchen with Sigona’s featuring a Navel Orange Vinaigrette Carmelo says, “This tangy vinaigrette is a fantastic on red leaf lettuce – and we...
In the Kitchen with Sigona’s featuring a Mini Brie and Fuji Apple Bake Courtesy of Melissa Liton, a one-time Bay Area resident and self-described foodie. ...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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