Thanking the Moms in our lives
Thanking the Moms in our lives From mimosas to strawberry shortcake, Sigona’s has all ingredients for an unforgettable and relaxing Mother’s Day! Mother’s Day is...
Thanking the Moms in our lives From mimosas to strawberry shortcake, Sigona’s has all ingredients for an unforgettable and relaxing Mother’s Day! Mother’s Day is...
Strawberries over Gelato — Sicilian Style! A good balsamic is already sweet due to the aging process, and our infused balsamics, such as the vanilla...
In the Kitchen with Sigona’s: Baked Asparagus: This is a quick and easy recipe you can use with asparagus this week. Be sure to check...
Get to know our flowers this spring! Our food feeds your body; our flowers feed your spirit. Most people know us for our produce and...
In the kitchen with Sigona’s featuring a Strawberry Balsamic Dessert for Two Ingredients: 2 cups strawberries 1 ½ tbsp. Sigona’s Fresh Press Balsamic vinegar Directions:...
Bonus: Interview with Esteban Martinez Esteban Martinez, the 4th oldest of the 10 Martinez children, is the vice president of the Martinez Farms operation and...
In the kitchen with Sigona’s featuring Panettone Easter Bread Pudding Panettone, traditional Italian holiday bread, is the base for this recipe. This version of bread...
Passover and Easter: Different celebrations, each centers around food and family For Christian and Jewish families, this week marks one of the most widely-observed times of...
In the Kitchen with Sigona’s featuring a Navel Orange Vinaigrette Carmelo says, “This tangy vinaigrette is a fantastic on red leaf lettuce – and we...
In the Kitchen with Sigona’s featuring a Mini Brie and Fuji Apple Bake Courtesy of Melissa Liton, a one-time Bay Area resident and self-described foodie. ...
This is one of our favorite melons! A typical Honeydew is green inside, but this lemon, a cross between a Honeydew and a Musk melon, has orange flesh inside. Its flavor is like a sweeter Cantaloupe, thanks to its Honeydew heritage. We work with the Smith family, a fourth-generation farming family who own and operate Turlock Fruit Company, to bring in these and other unique, outstanding melons each summer. We’ve worked with owner Don Smith and his company for over 35 years! Tune in to hear more from Robbie Sigona, our produce buyer, as he gives tips on selecting a good melon and more. Visit our markets in Palo Alto and Redwood City, California, or find more info at www.sigonas.com.
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