Fresh Peach, Grilled Corn and Arugula Quinoa Bowl with a Spicy Peach Vinaigrette
Fresh sweet peaches, creamy avocado, smoky grilled corn and so much more. All the flavors in this salad play well together and simply scream summer....
Main Dish / Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 3, 2024
Fresh sweet peaches, creamy avocado, smoky grilled corn and so much more. All the flavors in this salad play well together and simply scream summer....
Breakfast / Main Dish / Recipes
by Sigona's Farmers Market · Published June 11, 2024 · Last modified June 22, 2024
This is a lovely, healthy yet filling meal that’s just the thing for an evening in alone or a quiet breakfast. Using our Old World marinara...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 29, 2024
Marinating the portobellos in a combination of Sigona’s organic balsamic, or our 12-year aged balsamic, and our Milanese Gremolata infused olive oil adds layers of...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 30, 2024
Absolutely delicious way to showcase all the fantastic flavors of California, from the tomatoes to the Monterey Jack cheese. You’ll love this use for our...
Totally satisfying and nutrient rich, and you get an extra boost of protein from the egg and hempseeds. Season or sweeten the tahini dressing as...
These patties are great for kids and adults alike! It’s a tasty way to get some veggies in the littles, and you can adjust the...
Beans & rice is a go-to comfort dish for many, so we put our own twist on it by using cauliflower rice and adding in...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024
Parchment-packet baking infuses the chicken with the flavors in which its wrapped, creating a fantastic taste explosion. Clean up is easy, too, which might be...
Main Dish / Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 21, 2024
We just love the combination of citrus and avocado, and when it’s served together with steak — either in taco or salad form — it’s...
Main Dish / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published February 23, 2024
This salad is simply bursting with flavors and color. If you want to go the vegetarian route, use tofu and up the measurements of the...
Sweet, complex, juicy, flavorful. Dry-farming, explained by Robbie Sigona in this video, leads to fantastic tomatoes. We work with Brisa Ranch in Pescadero, Calif., to bring in these tomatoes, which are some of our favorite of the season. Visit one of our markets in the San Francisco Bay Area! Find us in Redwood City and Palo Alto.
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