In the Kitchen with Sigona’s Featuring Gouda
Gouda cheese is a favorite among Sigona’s customers, and we have a few Goudas from which to choose! Here are a few recipes featuring Gouda...
Gouda cheese is a favorite among Sigona’s customers, and we have a few Goudas from which to choose! Here are a few recipes featuring Gouda...
We now carry fantastic, top quality calamari that is cleaned and ready to use. This is a simple, non-fried recipe that is good on its...
This is a perfect, easy lunch or dinner for the autumn months! These flavors pair so well together it’s almost insanely delicious. If you want...
Main Dish / Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 3, 2024
Fresh sweet peaches, creamy avocado, smoky grilled corn and so much more. All the flavors in this salad play well together and simply scream summer....
Breakfast / Main Dish / Recipes
by Sigona's Farmers Market · Published June 11, 2024 · Last modified June 22, 2024
This is a lovely, healthy yet filling meal that’s just the thing for an evening in alone or a quiet breakfast. Using our Old World marinara...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 29, 2024
Marinating the portobellos in a combination of Sigona’s organic balsamic, or our 12-year aged balsamic, and our Milanese Gremolata infused olive oil adds layers of...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 30, 2024
Absolutely delicious way to showcase all the fantastic flavors of California, from the tomatoes to the Monterey Jack cheese. You’ll love this use for our...
Totally satisfying and nutrient rich, and you get an extra boost of protein from the egg and hempseeds. Season or sweeten the tahini dressing as...
These patties are great for kids and adults alike! It’s a tasty way to get some veggies in the littles, and you can adjust the...
Beans & rice is a go-to comfort dish for many, so we put our own twist on it by using cauliflower rice and adding in...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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