Robbie’s Produce Tips: Transitioning from Summer to Fall
Now that we’re transitioning from summer to fall, it’s time to start thinking about autumn fruits and veggies. Pomegranates: Now is the season for wonderful...
Now that we’re transitioning from summer to fall, it’s time to start thinking about autumn fruits and veggies. Pomegranates: Now is the season for wonderful...
by Sigona's Farmers Market · Published September 18, 2012 · Last modified September 19, 2012
Wild Arugula Salad with Shredded Chicken and Local Honeycrisp Apples A wonderfully light, healthy lunch packed with multi-layered flavors of sweet and tart over a...
Hippocrates, the father of medicine, stated, “Let your food be your medicine and let your medicine be your food.” No other fruit falls into that...
by Sigona's Farmers Market · Published September 4, 2012 · Last modified September 5, 2012
Apple season will be in full swing and Sigona’s will have 40-50 or so varieties, including everything from local to heirloom. Apples are a great...
New crop of local apples are just coming in from California, including Galas from the Stockton area and Gravensteins from Mendocino County. Vince Gizdich is...
In the Kitchen with Sigona’s featuring Squash This time of year you’ll find a lot of squash at our store. While some are simply decorative,...
Robbie Sigona’s Produce Tips: Heirloom Apples Generally you would choose apples that are free of bruises and have a healthy shine to them; however, heirloom...
In the Kitchen with Sigona’s Featuring Apples Grated, sliced, diced or dried, apples are a source of fiber, minerals, vitamins, natural enzymes (which help with...
Fall into Local Apple Season Fresh-picked, local apples are now available in our stores, including some unique heirloom varieties from Gizdich Ranch in Watsonville, Calif....
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
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