In the Kitchen with Sigona's featuring White Corn
In the Kitchen with Sigona’s featuring White Corn Fresh-picked corn lends itself to a corn-a-copia of delights…sorry, couldn’t resist! Whether on the cob or shaved...
In the Kitchen with Sigona’s featuring White Corn Fresh-picked corn lends itself to a corn-a-copia of delights…sorry, couldn’t resist! Whether on the cob or shaved...
Spice-rubbed Chicken with a Fresh Press Manzanillo, Fresh Peach & Avocado Topping Pairing the fruity, freshly pressed, medium-intensity Manzanillo from Australia with in-season produce enhances...
In the Kitchen with Sigona’s featuring fresh, local beans Fresh beans will convert almost anyone to a bean fan. If you’re used to only canned...
Recipe: Vietnamese-Style Pork Chops with Fried Eggs & Rice Recipe courtesy of our friend Luisa Ormonde of Luisa’s Catering. She’s an avid Sigona’s shopper and...
In the Kitchen with Sigona’s featuring Pastured Eggs Nutrition science tells us that darker colored foods, such as blueberries or kale, will have more nutrients....
Grilled Wild King Salmon with Cherry Tomato & Basil Relish (A customer favorite!) Oh summer. There are many ways to enjoy fresh-caught salmon, but this...
In the Kitchen with Sigona’s featuring Morel Mushrooms Morel mushrooms are cherished among famous chefs and foodies alike for their rich, creamy flavor that is...
Cooking with Carmelo Sigona, Featuring Local Strawberries These sweet gems from George Chiala Farms in Morgan Hill, Calif. are picked and delivered to our store...
Marinated Pork Tenderloin with a Creamy Ginger-Garlic Sauce This marinated pork tenderloin is fantastically flavorful and is even low in sodium. The dish goes best...
In the Kitchen with Sigona’s: recipes for Fava Beans Fava beans are bright kelly green colored beans with a subtle nutty flavor and creamy texture....
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
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