Introducing Sigona's New Video Series: Fresh from the Farm to the Kitchen
Introducing Sigona’s New Video Series: Fresh from the Farm to the Kitchen We get to visit with our local farmers just about every day, but wanted...
Introducing Sigona’s New Video Series: Fresh from the Farm to the Kitchen We get to visit with our local farmers just about every day, but wanted...
Beer Jugs: Why call it a Growler? In the late 1800s and early 1900s, fresh beer was carried from the local pub to one’s home...
Now on tap at Sigona’s: Devil’s Canyon Root Beer Get a growler of locally handcrafted root beer for free when you purchase the growler for...
Simple, Healthy, Delicious: Pomegranates Arils (or seeds) of pomegranates are incredibly versatile – they add a sweet-tart juicy burst to salads, sandwiches, dips and even...
Pears: Sweet & Succulent Seasonal Treats By Robbie Sigona One of our favorite fall treats is the pear, a fruit which was introduced to the...
Exclusive to Sigona’s: Moo-Na Lisa Cheese Locally made exclusively for Sigona’s, this Gouda-Gruyere style cheese is so good it makes you smile. Sigona’s cheese fans...
Sigona’s Local Vendor Featured in Gentry Magazine Sigona’s local vendor Lois Cobb, maker of our irresistible Cook E. Jar cookies, was featured in Gentry Magazine...
Soak up a bit more of summer with (free!) Summertime Watermelon Marmalade Did you get a free jar of the Right Brain Kitchens Strawberry Fields...
Now at Sigona’s: Happiness Within fresh, handmade dips Hummus Fava Bean & Herbs Tahini Special introductory price: $3.99 each Reg. $4.99. Prices valid through Oct....
Have your pumpkin and eat it too! While most pumpkin-like squash are perfect for decoration, they also make a delicious dish. By Robbie Sigona California...
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019