Recipe: Wild Arugula, Fennel & Local, Sweet Pomegranate Salad
Recipe: Wild Arugula, Fennel & Local, Sweet Pomegranate Salad I made this salad for our Thanksgiving dinner. The citrus and vinegar I used really balanced...
Tagged: olive oil
Talk of the Party: New Dips from Happiness Within
Talk of the Party: New Dips from Happiness Within Think you’ve found the perfect Hummus? Think again! Just wait until you try the new handmade...
In the Kitchen with Sigona’s: Thanksgiving Side Dishes
In the Kitchen with Sigona’s: Thanksgiving Side Dishes Since November is all about food, we’re throwing in a few simple side dish recipes. Turkey may...
Sigona’s Olive Oil of the Month: Frantoio/Leccino Blend from Chile
Sigona’s Olive Oil of the Month: Frantoio/Leccino Blend from Chile This oil…wow. For starters, our featured blend this month boasts a 653 polyphenol count! It...
Recipe: Local Lacinato Kale, Winter Squash and Cannellini Soup
Recipe: Local Lacinato Kale, Winter Squash and Cannellini Soup The Frantoio Leccino olive oil blend from Chile goes well with this soup, adding another layer...
Pears: Sweet & Succulent Seasonal Treats
Pears: Sweet & Succulent Seasonal Treats By Robbie Sigona One of our favorite fall treats is the pear, a fruit which was introduced to the...
Now at Sigona's: Happiness Within fresh, handmade dips
Now at Sigona’s: Happiness Within fresh, handmade dips Hummus Fava Bean & Herbs Tahini Special introductory price: $3.99 each Reg. $4.99. Prices valid through Oct....
Sigona’s Olive Oil of the Month: Hojiblanca from Australia
Sigona’s Olive Oil of the Month: Hojiblanca from Australia It’s already mid-October and before we know it we’ll have new crop California olive oil in...
In the Kitchen with Sigona’s featuring Pastured Eggs
In the Kitchen with Sigona’s featuring Pastured Eggs This recipe is featured on episode II of our “Fresh from the Farm to the Kitchen” video...
Recipe: Olive Oil Ice Cream & Cake with Cointreau Syrup and Candied Orange
Recipe: Olive Oil Ice Cream & Cake with Cointreau Syrup and Candied Orange Luisa Ormonde, a private chef, caterer and owner of Luisa’s Catering in...
