Robbie Sigona’s Produce Tips: Pears
One of my favorite fall treats is the pear. We’ve been buying pears from Meyer orchards for many years. They are a 3rd generation family well-...
by Sigona's Farmers Market · Published October 31, 2017 · Last modified October 30, 2017
One of my favorite fall treats is the pear. We’ve been buying pears from Meyer orchards for many years. They are a 3rd generation family well-...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published October 17, 2017 · Last modified October 16, 2017
California Extra Fancy Calimyrna Figs I buy the very best because I know that’s what you expect. The Calimyrna Figs I bring to you are just...
by Sigona's Farmers Market · Published October 17, 2017 · Last modified October 16, 2017
No matter the color, whether white, purple, orange or green, cauliflower should be free of brown spots. The “jacket” of leaves should be green and...
Robbie Sigona’s Produce Tips for Squash Squash should be firm with no softness to them. Soft spots or shrivel happen when they are old. As...
Weekly Specials / Wine Pick of the Week
by Sigona's Farmers Market · Published September 18, 2017 · Last modified September 17, 2017
Picket Fence 2014, Russian River Pinot Noir $13.99/Bottle Reg. $17.99 (Price good through Sept. 26, 2017) This elegant Pinot is the perfect wine for any...
Robbie Sigona is produce buyer for both the Redwood City and Palo Alto Sigona’s Farmers Market locations. He works with local farmers and scours the...
Heirloom Tomatoes Selecting heirloom tomatoes is different than other tomatoes. These beauties should have a slight give. Even when soft, (picked super-ripe) they’re sweet, juicy, full...
Summer’s Delight: Unique & Heirloom Melons By Robbie Sigona As we move into the height of summer, more melons make their way to our stores....
New Crop Shelled Walnuts Raw Light Halves & Pieces Special $2.99 (7 oz.) Reg. $4.99 Our walnuts come from Hollister, California– an area I’m...
Press very gently on the end opposite the stem end, there should be a slight give. For melons with ribs or netted flesh like the...
We have cheeses from California to Switzerland and everywhere in between! Our award-winning cheese department is under the supervision of our long-time cheesemonger, Maria Sanchez. She can help you pick out the perfect cheese for snacking, charcuterie, a recipe or for a holiday treat. We carry a wide variety of brand name cheeses as well as a few we've made our own, such as Sigona's Dream of the Mountain, which is made in Switzerland, and Sigona's Moo-Na Lisa Reserve, which is made for us by Central Coast Creamery in California. Many of the cheeses you'll find here are award-winners themselves, such as Hornbacher, an incredible, handcrafted and aged cheese made by 4-time World Cheese Champion Michael Spycher. Our market in Palo Alto, located in the Stanford Shopping Center, has an extensive cheese department as well. Come visit us today! #redwoodcity #paloalto #favoritefromage #bestcheeseshop #cheese #fromage #cheeseshop #cheeseboard #charcuterie #switzerland #california #hornbacher #cowgirlcreamery @stepladderranchcreamery6016 #laurachenel #centralcoastcreamery #greengrocer #farmersmarket #specialtyfoods
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