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Tagged: Sigona's Persian Lime Olive Oil

Recipes / Sigona's Olive Oil & Balsamics

August 31, 2023

September 2023 Olive Oil and Balsamic Sale Recipes

Each month we choose a new selection of infused olive oils and balsamic to put on sale so everyone can get a chance to try...

Persian Lime & Cardamom Olive Oil Cookies

Dessert / Sigona's Olive Oil & Balsamics

February 7, 2023

Persian Lime & Cardamom Olive Oil Cookies

These fragrant tea cookies are delicious and loved by grownups and children alike!

Golden Pineapple and Persian Lime Marinated Shrimp Skewers

Appetizer / Main Dish / Recipes / seafood / Sigona's Olive Oil & Balsamics

January 3, 2023

Golden Pineapple & Persian Lime Marinated Shrimp Skewers

This is a quick, tropical marinade mix that adds a lot of flavor to shrimp. Add other veggies or fruit to the skewers, or simply...

Seared scallops with a mango balsamic salsa

Main Dish / Recipes / seafood / Sigona's Olive Oil & Balsamics

May 27, 2022

Seared Scallops with a Mango Balsamic Salsa

Our original recipe for this dish calls for using our Harissa red chili olive oil. It’s spicy! While some like it hot, we decided to...

🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold