June Olive Oil & Balsamic Must-Try Recipes
For the entire month of June, enjoy sales on three fantastic oil & balsamics both in-store & online: Mango White Balsamic, Cherry Balsamic, & Meyer...
Category: Recipes
Recipe Roundup: Sigona’s Honey Ginger Balsamic
Honey and ginger play well together and bring a gentle, spicy heat, which balances perfectly with the moderate, natural acidity of our white balsamic. This...
Recipe Roundup: Sigona’s Smoky Chipotle Olive Oil
The smoky flavor of this infused oil is great for adding a little heat to marinades for beef, chicken or seafood. Drizzle some over vegetables...
Recipe Roundup: Raspberry Balsamic
Dark Chocolate and Raspberry Balsamic Truffles Raspberry and chocolate is a classic combo, making a delicious dessert option. Makes about 20 to 25 truffles. Ingredients:...
Medjool Date & Cacao Truffles
You won’t believe these aren’t made with real chocolate fudge! Medjool dates are so versatile! They provide a rich flavor and a perfect fudgy texture...
Pistachio-Crusted Salmon
Pistachio-Crusted Salmon Nuts and fish are both excellent sources of beneficial nutrients, including heart-healthy antioxidants and omega-3 fatty acids. This is a delicious, quick way...
May Olive Oil and Balsamic Must-Try Recipes!
For the entire month of May, enjoy sales on four fantastic oil & balsamics both in-store & online: Espresso Balsamic, Strawberry Balsamic, Red Chili Harissa...
Pomegranate Balsamic Recipe Roundup
Our traditional 12-year-aged balsamic takes a tour of the Middle East with deeply nuanced flavors of pomegranate that shimmy across your palate. Even after 1,001...
Open-faced San Geronimo Cheese and Tomato Sandwiches
San Geronimo is a raclette-style cheese, meaning it melts beautifully! You’ll love the simple deliciousness of this easy appetizer or light meal. Inspired by Nicasio...
Chicken Salad & Dill Havarti Wraps
Simply stated, this wrap is delicious. The creamy dill Havarti has a subtle and incredibly fresh flavor that adds just the right amount of herbaceousness...
