July 2021 Olive Oil & Balsamic Sale Recipes
A new set of infused olive oils and balsamics go on sale the first Wednesday of each month so you get a chance to try...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 5, 2021 · Last modified July 12, 2021
A new set of infused olive oils and balsamics go on sale the first Wednesday of each month so you get a chance to try...
We choose new infused oils or balsamics each month to put on sale so you get a chance to try something different at a great...
“Fresh, wild porcinis from the Mendocino, CA, area are in season now. Blink and they’ll be gone, so get them while you can! This dish...
Our Dream of the Mountain ravioli is a specialty item at Sigona’s – the only place on earth you can find it! The filling is...
by Sigona's Farmers Market · Published May 21, 2021 · Last modified February 15, 2023
The Patagonian red shrimp we have in stores now is absolutely incredible. They’re sweet and plump with an almost lobster-like flavor. Serve the shrimp with...
Wild ramps, also known as wild onions, are in season in early spring for the blink of an eye. All but the roots are useable....
Balsamic of the month / Olive Oil of the Month / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 1, 2021 · Last modified September 6, 2021
Each month we feature a couple of our infused balsamics and olive oils to give you new ideas for uses. These oils and balsamics are...
by Sigona's Farmers Market · Published April 27, 2021 · Last modified March 31, 2022
We get locally grown heirloom artichokes from Pezzini Farms in Castroville. They’re meatier than a standard Globe variety, and the frost-kissed artichokes we get in...
Guacamole goes on anything from tacos to salmon burgers, but we probably all like it best as a dip for crudités, such as veggies or...
The eggs featured in these recipes are from Rosemary Farm located on California’s Central Coast. They come from Azur hens, which are known for their...
It's melon mania time at Sigona's! The best cantaloupe of the season is now available from Turlock. They're grown by the Smith family who have grown melons for more than 100 years. They're fourth generation farmers and they know how to grow the best! These are picked full slip, meaning they come off the vine naturally when they're perfectly ripe, flavorful and sweet. These have a very thin rind so it's almost all fruit! This week only, July 2 - 8th, 2025, you can get one for free with your coupon when you spend $30+ in our markets. Visit blog.sigonas.com to find the coupon and we'll see you in the store! Visit us in Redwood City and Palo Alto, California. Check out www.sigonas.com for more info and to shop from some of our outstanding products, such as dried fruits & nuts, marinara, olive oil, balsamics and more. #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce #california #californiagrown #cantaloupe #vineripened #fullslip #turlock #melonmania #thebest
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