Recipes: Fresh from the Garden
Recipes: Fresh from the Garden Beef Steak Tuscan Salad Ingredients: 6 cups dense 2-day old bread, torn into pieces 1 lb tomatoes 1 lb fresh...
Recipes: Fresh from the Garden Beef Steak Tuscan Salad Ingredients: 6 cups dense 2-day old bread, torn into pieces 1 lb tomatoes 1 lb fresh...
The Purist Slice the tomatoes. Top with balsamic vinegar and fresh basil. The Chef Cook down great into a marinara sauce. All you need...
Anne’s Apple Pie Pie dough for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons all-purpose flour 1/2 cup white sugar 1/2...
Grapes are great eaten out of hand, but they have a place in the kitchen as well, and not just in fruit salads. These Natural...
Peel the Cucuzza with a potato peeler, cut it into rounds and then quarter these rounds. (About 4 cups of cut Cucuzza. If it’s more...
Arabian Nights Grilled Herbed Chicken Compliments of Weber The yogurt and fresh herbs make this chicken so moist, flavorful, and low-fat, you’ll make...
Recipes Compliments of the Van Groningen Family Watermelon Popsicles – Simple Frozen Fun Ingredients: Watermelon Chunks of fresh fruit – try grapes, strawberries, or...
2-3 large tomatoes (or equivalent pounds of smaller tomatoes), sliced. 1 container of fresh mozzarella (closest match in shape to the tomato) sliced. Alternate tomatoes...
This recipe is cited at so many places, we can’t find its original source. Truly a tasty classic! ¾ cup plus 2 tablespoons sugar 8...
From Phipps Country Store and Farm, Pescadero Crust 2 1/4 cups all purpose flour 1 tablespoon sugar 1/2 teaspoon salt 7 tablespoons chilled unsalted butter,...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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