Leftover cranberry sauce?
Leftover Cranberry Sauce? Do you have leftover cranberry sauce? Then make yourself one of these delightful treats! Puff Pastry Wrapped Baked Brie with Cranberry Sauce How...
Tagged: appetizer
In the Kitchen with Sigona’s featuring Wild Chanterelles
Wild Chanterelle Mushroom Risotto The Chanterelle mushroom is one of the most distinctively flavored mushrooms around. This dish is a delicious, comforting way to use...
In the Kitchen With Sigona’s Featuring Page Mandarins
In the Kitchen with Sigona’s featuring Page Mandarins The Page mandarin is ranked No. 1 for sugar content and vitamin C by the world’s largest...
In the Kitchen with Sigona’s Featuring Persimmons
In the Kitchen with Sigona’s Featuring Persimmons Persimmons are an excellent source of vitamins A and C, and rich in fiber. Also, they’re almost fat...
Cooking with Carmelo Sigona: Fava Bean Bruschetta
Cooking with Carmelo: Fava Bean Bruschetta Featuring Sigona’s Fresh Press olive oil of the month for June 2011: Arbequina from Portugal Fava bean encounters are...
