In the Kitchen with Sigona’s: Featuring Marin Sun Farms Grass-Fed Ground Beef
Marin Sun Farms’ grass-fed ground beef is raised, harvested and processed less than 100 miles away from Sigona’s. Grass-fed beef has a great flavor and...
Marin Sun Farms’ grass-fed ground beef is raised, harvested and processed less than 100 miles away from Sigona’s. Grass-fed beef has a great flavor and...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published January 27, 2015 · Last modified January 28, 2015
If you have not done so already, you have got to try one of my sensational dried fruit creations at a terrific special price. $5.99/13oz....
by Sigona's Farmers Market · Published January 27, 2015 · Last modified January 24, 2019
Mandarinquats: The Citrus You Haven’t Heard About By Geri Wohl, CNC I must confess when I first heard of a mandarinquat, I was befuddled. Fruit...
Mandarinquat, Fennel & Meyer Lemon After-Dinner Salad Serving fruit after dinner is something our Sicilian grandparents used to do after every meal. Refreshing citrus cleanses...
by Sigona's Farmers Market · Published January 26, 2015 · Last modified January 28, 2015
Choose Mandarinquats that are bright orange in color. They should feel firm to touch. If they have leaves, make sure they are green. Store in the...
Lacinato Kale Pesto and Cannellini Bean Crostini The kale pesto in this dish deliciously flavorful; it infuses the entire mixture to make the perfect topping....
Sausage & Pepper Pasta The garlic oil for this recipe is so good you might just want to use it on everything. Start with the...
by Sigona's Farmers Market · Published January 12, 2015 · Last modified January 27, 2015
By Geri Wohl, CNC Maybe improved health was one of your New Year’s resolutions. Incorporating superfoods into your diet is an easy way to positively...
In the Kitchen with Sigona’s featuring Page Mandarins The Page mandarin is ranked No. 1 for sugar content and vitamin C by the world’s largest...
Holiday Hours Redwood City Extended Holiday Hours: Dec. 22 & 23 Open 8 a.m. to 8 p.m. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Christmas Eve, Dec. 24th Open 8 a.m....
It's melon mania time at Sigona's! The best cantaloupe of the season is now available from Turlock. They're grown by the Smith family who have grown melons for more than 100 years. They're fourth generation farmers and they know how to grow the best! These are picked full slip, meaning they come off the vine naturally when they're perfectly ripe, flavorful and sweet. These have a very thin rind so it's almost all fruit! This week only, July 2 - 8th, 2025, you can get one for free with your coupon when you spend $30+ in our markets. Visit blog.sigonas.com to find the coupon and we'll see you in the store! Visit us in Redwood City and Palo Alto, California. Check out www.sigonas.com for more info and to shop from some of our outstanding products, such as dried fruits & nuts, marinara, olive oil, balsamics and more. #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce #california #californiagrown #cantaloupe #vineripened #fullslip #turlock #melonmania #thebest
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