In the Kitchen with Sigona's: Artichokes
In The Kitchen with Sigona’s: Artichokes If you’re encountering artichokes for the first time, these jumbo gems may seem a bit intimidating, but don’t let...
Tagged: Specialty produce
In the Kitchen with Sigona's: Recipes for Passover and Easter
In the Kitchen with Sigona’s: Recipes for Passover and Easter When it comes to food, this time of year is one of the most festive...
Reader Recipe: Winter Citrus Salad with Mint Sugar
Winter Citrus Salad with Mint Sugar Luisa Ormonde, an avid Sigona’s shopper and private chef from San Carlos, sent in a few of her fantastic...
Reader Recipe: Poached Pears with Stilton and Belgian Endive
Poached Pears with Stilton and Belgian Endive Looking to knock the socks off your Thanksgiving guests? Try out this amazing dessert from Luisa Ormonde, a...
Reader Recipe: Persimmon Hazelnut Salad with Goat Cheese Croutons Recipe
By luisascatering Luisa Ormonde, an avid Sigona’s shopper and private chef from San Carlos, has sent in a few of her fantastic recipes, such as...
Recipe: Turban Squash Soup
Turban Squash Soup At first look, the Turban squash might seem best for fall decorating, with its bumpy skin, bulbous crown-like top and festive orange,...
Recipe: Chicken Curry Salad with Sweet Grapes
Chicken Curry Salad with Sweet Grapes Courtesy of Sigona’s fan, Carol Evans The combination of grapes and curry in this salad results in a refreshing,...
Another Gelato Creation You've Got to Try!!
Another Gelato Creation You’ve Got to Try!! You already know Massimo! We told you earlier this summer we’d announce several new, exclusive flavors of Massimo’s...
Reader Recipe: Summer Minestrone
Summer Minestrone (aka, summer-in-a-bowl) Sigona’s Preferred Customer, Linda, says she made this recipe after Carmelo helped her with the key ingredient in our store: cranberry...
Reader Recipe: Curry Dip for Fresh Veggies
Reader Recipe Curry Dip for Fresh Veggies Sigona’s Preferred Customer, Chris Golde calls this a “Sigona’s Special” as the Wild Thymes’ Plum Currant Ginger chutney...
