Tips for Healthy Living: Spring Forward with Asparagus
Daffodils’ yellow heads are blooming, days are getting longer and asparagus is now coming into season! You can tell that asparagus is part of the...
by Sigona's Farmers Market · Published March 12, 2013 · Last modified October 20, 2016
Daffodils’ yellow heads are blooming, days are getting longer and asparagus is now coming into season! You can tell that asparagus is part of the...
Before you enjoy these fantastic recipes, please note that you can substitute broccoli rabe at any time for the wild mustard greens. As noted in...
Wild mustard greens are very difficult to find. If you do find them, they will have a short season so grab ‘em while you can....
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published February 25, 2013 · Last modified February 26, 2013
We bet you haven’t seen these amazing all-natural, dried and nothing added California kiwi fruits. Special $2.99 (6 oz. container) Regular $4.99 Special $3.99 (8...
by Sigona's Farmers Market · Published February 25, 2013 · Last modified February 26, 2013
Most of us probably only think of mustard as a condiment, but actually the leaves, seeds and stems of the mustard plant are all edible....
Healthy Macaroni & Cheese I’ve seen several recipes call for butternut squash in macaroni and cheese, not only for the “cheesy” color, but for an...
Lemony Artichoke Farro with Spring Onions and Sigona’s Fresh Press Olive Oil Farro is an ancient grain, with roots in Italy dating back more than...
Considered a vegetable, but actually a fruit, avocados are rich in health-promoting compounds. Avocados are in the same family as cinnamon and bay laurels. Native...
John Sigona’s dried fruit and nut selection of the week is raw shelled walnuts. Special $2.99 (7 oz. container) Regular $4.99 Our raw shelled...
by Sigona's Farmers Market · Published February 9, 2013 · Last modified February 9, 2015
Looks for strawberries that have a full color and don’t possess a green shoulder. The berries should be fresh with a nice green stem (the...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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