In the Kitchen with Sigona's: Thanksgiving side dishes
In the Kitchen with Sigona’s: Thanksgiving side dishes Since November is all about food, we’re throwing in a few simple side dish recipes. Turkey may...
In the Kitchen with Sigona’s: Thanksgiving side dishes Since November is all about food, we’re throwing in a few simple side dish recipes. Turkey may...
How to easily remove pomegranate arils (seeds) Our produce buyer, Robbie Sigona, demonstrates how to easily remove the arils (or seeds) from a pomegranate.
Simple, Healthy, Delicious: Pumpkins They’re not just for decoration! Pumpkins make delicious soups, breads, curries and more. Here are a few ideas to get you...
In the Kitchen with Sigona’s: Chaumes Party Time Appetizer This recipe, developed by Sigona’s Alvaro Pacheco, is a fantastic way to use the last of...
Simple, Healthy, Delicious: Tomatoes Tomatoes are a welcome addition to many dishes, whether canned, fresh, diced, sliced, dried or roasted. The recipes below keep the...
In the Kitchen with Sigona’s: Mini Brie and Gala Apple Bake Courtesy of Melissa Liton, a one-time Bay Area resident and self-described foodie. She lives...
by Sigona's Farmers Market · Published September 4, 2010 · Last modified September 4, 2015
Robbie Sigona’s Produce Tips: Cantaloupe Press very gently on the end opposite the stem end, there should be a slight give. For melons with ribs...
In the Kitchen with Sigona’s and Fans We love hearing about your cooking successes (and messes) and encourage all our customers to send in their...
Simple, Healthy, Delicious: Boysenberries Boysenberries have many virtues–they’re beautiful, good for you, and so delicious that you can serve them for dessert all by themselves...
Simple, Healthy, Delicious: English Peas Eating raw English peas straight out of the pod is a real treat; they have a bright, sweet flavor that...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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