Roasted Delicata Squash Rings with Honey, Pomegranate and Pepitas
This adorably delicious dish is a unique way to serve seasonal squash at Thanksgiving. The sweetness of roasted squash is highlighted by the honey, and...
by Sigona's Farmers Market · Published November 11, 2017 · Last modified November 4, 2022
This adorably delicious dish is a unique way to serve seasonal squash at Thanksgiving. The sweetness of roasted squash is highlighted by the honey, and...
Robbie Sigona’s Produce Tips for Squash Squash should be firm with no softness to them. Soft spots or shrivel happen when they are old. As...
Fall is my favorite time of year, especially living in the Bay Area where fall is fantastic. I love looking at all of the decorated...
By Geri Wohl, CNC Orange is the color of the season. Have you driven to Half Moon Bay and seen the pumpkins growing by the...
Local Fuyu Persimmon and Mixed Chicories Salad with Sigona’s Sicilian Lemon Vinaigrette Each thinly sliced bit of the sweet persimmon, paired with the slight tartness...
This festive winter squash has a delicious orange-yellow meat, similar in taste to sweet potatoes or butternut squash, which gets sweeter and creamier when baked....
Grilled Pear & Blue Cheese Crostini with Bacon and Sigona’s Cranberry-Pear Vinaigrette Cranberry and pear are two great flavors of fall, and both pair beautifully...
With the arrival of autumn and winter just around the corner, it’s the perfect time to enjoy delicious stuffed and roasted squash Kale & Parmigiano-Reggiano...
It’s a great time to take advantage of local pumpkin and squash items we’re getting locally from Spina Farms in Morgan Hill and additional farmers...
In the Kitchen with Sigona’s featuring Pumpkins & Winter Squash Pumpkin Puree Pureed pumpkin is great for breads, ice cream, soups, pies and many...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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