Meyer Lemon Zoodles with Parmesan and Basil
We love Giada De Laurentiis’ recipe for lemon spaghetti, but thought we’d try it out with zoodles. It turned out beautifully! The flavors are bright...
Tagged: Zucchini
Spaghetti alla Nerano with Pecorino Romano
This traditional Italian pasta dish recently got a turn in the limelight thanks to Stanley Tucci’s show called “Searching for Italy.” Some people like to...
In The Store with Sigona’s Featuring: Zucchini
Zucchini: Versatile. And Sneaky. Diane Rezendes, food writer We are heading into summer, with its longer days, beach-and-biking weather, and all the savory, sun-drenched tastes...
Robbie’s Produce Tips: Zucchini
Here’s some tips to consider when buying zucchini: Handle zucchini with care as they are easily damaged. Look for a moist stem end and shiny...
In the Kitchen with Sigona’s Featuring: Fresh Pappardelle Pasta with Zucchini and a Spinach Pesto
Fresh Pappardelle Pasta with Zucchini and a Spinach Pesto The large pappardelle noodles are almost as wide as the zucchini, which makes it seem as...
In the Kitchen Featuring: Quesadillas
Spicy Black Bean and Zucchini Quesadilla with Yogurt Lime Dipping Sauce This vegetarian quesadilla is certainly not lacking in flavor or substance. The black beans...
