In the Kitchen with Sigona’s Featuring Gouda
Gouda cheese is a favorite among Sigona’s customers, and we have a few Goudas from which to choose! Here are a few recipes featuring Gouda...
Gouda cheese is a favorite among Sigona’s customers, and we have a few Goudas from which to choose! Here are a few recipes featuring Gouda...
We now carry fantastic, top quality calamari that is cleaned and ready to use. This is a simple, non-fried recipe that is good on its...
Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 4, 2024
Tomato and basil is a classic combination, but we like to spice things up a bit with our red chili harissa oil. This oil has...
These 60 ml sampler bottles are perfect for hostess gifts, budding bartenders, mixologists or for your office party gift exchange. Find our 4-Bottle Gift Pack...
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 4, 2024
Everyone needs a good espresso martini recipe up their sleeve! You can add a shot of heavy cream or half-and-half for creamy appeal.
Drinks / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 4, 2024
Our Kaimana lychee white balsamic is refreshingly tart-sweet and delightfully aromatic, presenting with notes of the tropics, melons, strawberries and citrus. It makes a fantastic...
This gift set sampler includes recipes and the following 60 ml bottles: Note that this set used to include our 12-year aged balsamic, our blackberry-ginger...
Holiday / Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 1, 2024
Roasting these ingredients together will fill your home with the scent of the holidays. The rich spice of the cinnamon pairs nicely with the sweet...
Holiday / Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 1, 2024
Sage is a flavor if the holiday season, and it pairs beautifully with the earthy yet sweet notes of roasted chestnuts. The wild mushroom flavor...
About August through late October/early November is absolutely best time of the year to buy this locally grown, super succulent gem. It’s picked an delivered...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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