Local Baby Heirloom Artichoke Recipes
We get baby heirloom artichokes from Pezzini Farms in Castroville. These are the real-deal artichokes! They’re meaty and flavorful. The best part is they’re nearly...
We get baby heirloom artichokes from Pezzini Farms in Castroville. These are the real-deal artichokes! They’re meaty and flavorful. The best part is they’re nearly...
Warm Asparagus Salad with Burst Grape Tomatoes and Pancetta The pancetta in this dish, combined with the fresh tomatoes and basil, makes for an absolutely...
Lemon-Garlic Roasted Organic Cabbage Steaks with a Chive-Mustard Vinaigrette Why not change up your St. Patty’s Day feast this year with a new twist to...
Oyster Mushroom, Pearl Onion & Russet Potato Bake This little delight serves 1 to 2, but you can easily increase the measurements to serve more,...
Working with Artichokes Wash under cold water Remove lower, small and discolored leaves About the stems: The stems are edible, but artichokes look best with...
Honey BBQ Chicken Wings or Drumsticks If you’re looking for the finger-lickin’-good wings or drumsticks, this is the recipe to use! It’s flavorful and easy,...
Spring Risotto with Asparagus, Peas and Chives Risotto is a dish that lends itself nicely to any season. Whether loaded with fresh green vegetables in...
White Chicken Pizza with Fresh Herbs This flavorful pizza is spread with a great white sauce and a little Sigona’s Basil Oil; every bite is...
Gobi Sabji (Cauliflower) Though simple, this dish presents many layers of flavor. It’s a perfect side dish that comes together in a snap, thanks to...
Roasted vegetables are one of the simplest side dishes that complete many a main course. We love the naturally sweet flavor that shines through when...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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