Roasted Pork Tenderloin with a Cherry Balsamic Reduction
Just typing out this recipe makes my mouth water. It’s a simple go-to recipe when we have fresh cherries in the store that is sure...
Category: Sigona’s Olive Oil & Balsamics
Summer Cookout 2025 Balsamic & Olive Oil Sampler Kit
Our infused or fused olive oils and balsamics make fantastic marinades and finishing sauces for grilled meats, vegetables and even fruit. We’ve put together a...
Dark Chocolate and Raspberry Balsamic Truffles
Raspberry and chocolate is a classic combo, making a delicious dessert option. Makes about 20 to 25 truffles. Yum! See also: Recipe Roundup: Raspberry Balsamic...
Grilled Walnut Pesto Shrimp Skewers
Pesto is made from just a few ingredients, though this one is dairy-free, making it a nice option for those with dietary restrictions or preferences....
Smashed Wild Rosemary Potatoes
These are fantastic for steak night! Our rosemary infused olive oil is one of our favorites. It adds fantastic flavor to potatoes. See more: Recipe...
Corn Chowder with Hatch Chiles, Bacon and Cilantro & Roasted Onion Infused Olive Oil
This is a hearty, dairy-free chowder that’s great any time of the year. Including the cobs infuses even more corn flavor into the chowder. The...
Summertime Peach Balsamic Glazed Pork Chops
Simple, healthy and delicious! This is an easy weeknight meal that doesn’t take much time to get on the table. It’s flavorful and filling.
Perfect Pairing: Basil olive oil + Fig balsamic
Two of our top sellers also make a perfect pairing: Basil infused olive oil & Black Mission fig balsamic. Our basil infused olive oil is...
Blue Cheese Puffs with Pistachios and Balsamic-Spiked Cherry Jam
Sweet and savory work well together in these appetizer bites! The cherry adds another layer of rich sweetness yet maintains a tart zing which pairs...
Roasted Beet Salad with Fresh Goat Cheese, Toasted Pecans and a Cranberry-Pear Vinaigrette
This is a simple, flavorful way to get in some nutrients! If you’d prefer a vegan option, simply leave off the goat cheese. Enjoy!
