Dark Chocolate Balsamic Whipped Ricotta Toasts Topped with Slice Citrus and Crushed Pistachios
You can top ricotta toast with anything, right? We added a bit more flavor to the base layer by whipping in some of our dark...
Recipes / Sigona's Olive Oil & Balsamics / Snack
by Sigona's Farmers Market · Published January 23, 2023 · Last modified January 29, 2024
You can top ricotta toast with anything, right? We added a bit more flavor to the base layer by whipping in some of our dark...
Condiment / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 11, 2023 · Last modified February 14, 2024
It’s handy to have a basic vinaigrette recipe up your sleeve, not to mention one sitting in the fridge ready to dress a salad, add...
Each month we put different infused olive oils and balsamics on sale so everyone has a chance to try them! On sale this month are:...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 4, 2023 · Last modified December 1, 2024
Chocolate and orange is a classic combination. You’re going to love these decadent brownies! Sigona’s Fresh Press California Arbosana Extra Virgin Olive Oil is generally...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 4, 2023
This is a cheerful salad for winter. The a tangy pink grapefruit awakens the palate while the dried cranberries and pistachios add more layers of...
Appetizer / Main Dish / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 3, 2023
This is a quick, tropical marinade mix that adds a lot of flavor to shrimp. Add other veggies or fruit to the skewers, or simply...
Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 2, 2023 · Last modified March 28, 2023
Did you know as oils age, they lose their health properties and can become rancid? To make sure we offer the freshest, healthiest olive oils,...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 28, 2022 · Last modified December 6, 2022
We choose different flavors each month from our selection of infused olive oils and balsamics to put on sale to give everyone the chance to...
This savory gift pack of olive oil includes the following: Baklouti green chili olive oil Herbes de Provence olive oil Wild mushroom & sage olive...
This gift set of four delicious olive oils includes: Basil olive oil Blood orange fusion olive oil Garlic olive oil Meyer lemon fusion olive oil...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019