Local | Fresh | Family Blog
You can love eggplant too!
You can love eggplant too! All it takes is a little understanding. By Carmelo Sigona I love turning people on to new dishes and broadening...
Meet the Sigona's Crew: Nathan Hensley
Meet the Sigona’s Crew: Nathan Hensley – – Nathan Hensley started working for Sigona’s when he was 18 years old. Now with 10 1/2 years...
We won! Thanks for voting!
We won! Thanks for voting! Sigona’s was again voted “Best Of” for fresh produce by readers of The Almanac AND the Palo Alto Weekly. Thank...
Thanks for coming to Meet the Farmer day
Thanks for coming to Meet the Farmer day! Last Saturday, August 7th, we welcomed seven local farms and farmers to our store in Redwood City...
The Many Uses of Brie
The Many Uses of Brie Brie is one of those cheeses you can use in almost anything. We have a fantastic deal on Brie right...
Tips for Healthy Living: Improving Balance and Stability
Tips for Healthy Living We’ve partnered with III Pillars, a gym in Menlo Park which strives to create a one-on-one training facility. They believe that...
Sigona’s Inaugural Fresh Press Olive Oil Seminar a Success!
Sigona’s Inaugural Fresh Press Olive Oil Seminar a Success! By Carmelo Sigona Oh what a night! Wednesday, July 28th was our first ever off-site olive...
Meet Joe Sheldon and Kathy Schmidt from Have a Party Pros
Meet Joe Sheldon & Kathy Schmidt from Have a Party Pros These Bay Area DJs know how to spark up an event! We met Joe...
Meet Luisa Ormonde of Luisa’s Catering
Meet Luisa Ormonde of Luisa’s Catering Hosting a dinner party or coordinating a corporate event? Give Luisa a call – she’s a 5 Star Chef...
