Local | Fresh | Family Blog
In the Kitchen with Sigona’s Featuring: Orange Flesh Honeydew
Melon, Prosciutto and Arugula Salad with Sigona’s Summertime Peach Balsamic Vinaigrette Here is a great summer salad that I make all the time. It pairs...
Recipe Roundup: Sigona’s Fig Balsamic
Lusciously sweet and syrupy, this could be the fig that launched 1,000 ships. Toss it on salads, drizzle it on a fig, feta & walnut...
In the Kitchen with Sigona’s Featuring: Stepladder Creamery Cheeses
Enjoy these recipes featuring some of the outstanding cheeses featured in our Storytelling with Sigona’s Webinar featuring Jack & Michelle Rudolph of Stepladder Ranch &...
Esquites ~ Mexican Street Corn Salad
If you love elotes – and really, who doesn’t – then you’ll love this salad. We use our smoky chipotle oil to add another layer...
Watermelon Fries with Chili-Lime Seasoning and a Creamy Lime Dip
Looking for the perfect, unique summer snack that’s great for BBQs with family and friends? This will attract kids and grown ups, we promise! It’s...
Recipe Roundup: Sigona’s Premium White Balsamic
White balsamic is made from the white Trebbiano grape from Modena, Italy. The grapes are picked late in the season for their high sugar content...
July Olive Oil & Balsamic Must-Try Recipes
For the entire month of July, enjoy sales on three fantastic balsamic and oils both in-store & online: Summertime Peach White Balsamic, Tuscan Herb Infused...
