Tips for Healthy Living: Pomegranate Power
Pomegranate Power By Geri Wohl, CNC The seasons have changed, the days are shorter, the leaves have turned and the temperatures have dropped. Fortunately, nature...
Tagged: Sigona’s Farmers Market
In the Kitchen with Sigona’s Featuring: Thanksgiving Dishes
Roasted Delicata Squash Rings with Honey, Pomegranate and Pepitas This adorably delicious dish is a unique way to serve seasonal squash at Thanksgiving. The sweetness...
Order Your Diestel Turkey Today!
Thanksgiving is only a few weeks away. This means it’s time to order your Diestel turkey at Sigona’s! Diestel turkeys are locally raised in Sonoma,...
Local Vendor Spotlight: Waverley Kitchens
Go Local with Sigona’s! Healthy Eggplant and Authentic Waverley Kitchens Indian Spices At Sigona’s, we’re on a continuing search for the best new food items to enhance your...
In the Kitchen with Sigona’s Featuring: Locally-made, Fresh Annabella Buffalo Mozzarella
Quick-Serve Suggestions for Ciliegine Mozzarella Wrap a Ciliegine in a trimmed strip of prosciutto with a basil leaf tucked inside. Secure with a toothpick and...
Tips for Healthy Living: Autumn’s Aubergines
Autumn’s Aubergines By Geri Wohl, CNC Aubergine. Brinjal. Baingan. Melanzana. For us in the US, we know it as eggplant. This vegetable is actually a...
Turkey Roasting Instructions
Diestel Family Farms Roasted Turkey Directions: Remove turkey from the bag. After removing neck and giblets from the body cavity, rinse the bird with cold...
John Sigona’s Pick of the Week: Coconut Praline Pecans & Raw Pecans
John Sigona’s Pick of the Week: Coconut Praline Pecans & Raw Pecans Coconut Praline Pecans on Sale for: $2.99 5 oz. (Reg. $5.99 5 oz.)...
In the Kitchen with Sigona’s Featuring: Moo-na Lisa Gouda-Gruyère style cheese
French-style Bartlett Pear & Moo-na Lisa Cheese Panini Moo-na Lisa is a Gouda-Gruyère style cheese made exclusively for Sigona’s by a local creamery. This recipe...
