In the Kitchen: Classic Fall Recipes
Grilled Pear & Blue Cheese Crostini with Bacon and Sigona’s Cranberry-Pear Vinaigrette Cranberry and pear are two great flavors of fall, and both pair beautifully...
Grilled Pear & Blue Cheese Crostini with Bacon and Sigona’s Cranberry-Pear Vinaigrette Cranberry and pear are two great flavors of fall, and both pair beautifully...
John Sigona’s dried fruit and nut selection of the week is apple juice sweetened east coast dried cranberries at the lowest price ever. 10 oz....
The temperatures are cooling, the leaves are changing colors and the kids are coming home from school with the sniffles and first colds of the...
Simple, healthy, delicious. It doesn’t get much easier or comforting than roasted potatoes, and fingerlings are the best: rich and creamy. Serves about 6. Ingredients:...
I love how the mixed medley of mini tomatoes makes for a beautifully colored, flavorful dish. All the tomatoes bring their own unique flavor to...
Portobello Mushroom and Fresh Basil Pesto Pizza on Vicolo Corn Meal Crust It’s the Vicolo corn meal crust (find it at our stores) that really...
Fresh basil and our just-pressed Leccino olive oil make for an absolutely fantastic pesto. I love how pesto comes together in the blink of an...
Select garlic that’s heavy for its size (older garlic will dry up and feel light). You’ll want garlic that’s firm so go ahead and give...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published September 24, 2013 · Last modified September 19, 2013
John Sigona’s dried fruit and nut selection of the week is new crop, extra fancy California Medjool dates. 9 oz. Container – $2.99 (Reg. $4.99)...
by Sigona's Farmers Market · Published September 22, 2013 · Last modified September 24, 2013
When I was younger, my images of mushrooms were the simple white button mushrooms found at every supermarket. I have to confess that I didn’t...
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
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