Recipe: Roasted Root Vegetables
Roasted Root Vegetables I first had roasted roots about 20 years ago at The Rio Grill in Carmel – Wow! Delicious, healthy and easy to...
Roasted Root Vegetables I first had roasted roots about 20 years ago at The Rio Grill in Carmel – Wow! Delicious, healthy and easy to...
Robbie Sigona’s Produce Tips For… PEARS! They’re just fantastic this time of year! Choose a pear that is bright and fresh looking with no bruises...
Sigona’s Pumpkin Carving Contest Have some wicked carving skills? Take a picture of your creation and email it to share@sigonas.com. Be sure to include your...
Local Vendor Spotlight II: Angel Heart Cakes Two local ladies started Angel Heart Cakes with one goal in mind: redefine the traditional American angel food...
“Pear”fectly delightful salad with walnuts & fennel It’s pear season! The pears we carry now are coming in from California, Washington and Oregon. The Comice...
Warm Pear & Sage Crostini with Blue Cheese While we’re used to seeing poached pears, canned pears or pears in a salad, we wanted to...
Feature Articles / Local Vendors
by Sigona's Farmers Market · Published October 20, 2009 · Last modified April 27, 2023
Local Vendor Spotlight I: Vicolo Pizza Once the star of a restaurant in San Francisco, Vicolo Corn Meal Crust Pizza is available at Sigona’s! Longtime...
Tips for Healthy Living: Pillar 7 Being the health nut I am, I try to eat healthily, get to the gym every day and keep...
Halloween Treat: Greenie Meanies This one was too cute to pass up! These scary (but healthy) Halloween snacks come to us from the TLC Web...
Niman Ranch Bratwurst with Sweet Caramelized Onions (and a beer!) Celebrate Oktoberfest with the best! Our trip to Oktoberfest by the Bay in San Francisco...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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