Recipes for Balsamic 4-pack #5
This great gift set of holiday-season inspired balsamics includes: Fig balsamic Pomegranate balsamic Cranberry pear white balsamic Satsuma vanilla cream white balsamic Check out these...
Author: Sigona's Farmers Market
Recipes for Balsamic 4-Pack #4
This gift set of balsamics includes: Wild raspberry balsamic Strawberry balsamic Red cherry balsamic Summertime peach white balsamic Check out these posts for recipe inspiration:...
Recipes for Balsamic 4-Pack #3
This gift set of balsamics includes: Strawberry Balsamic Neapolitan Herb Balsamic Heirloom Blenheim Apricot White Balsamic Sicilian Lemon White Balsamic Check out these posts for...
Recipes for 4-pack #2
This gift set of olive oils and balsamics includes: Roasted Sesame Oil Honey Ginger White Balsamic Neapolitan Herb Balsamic Garlic Olive Oil Check out these...
Recipes for 4-Pack #1
This 4-pack includes the following: Traditional 12-year-aged balsamic Sigona’s Fresh Press Favolosa Extra Virgin Olive Oil Fig balsamic Basil olive oil Check out these recipe...
November 2022 Olive Oil & Balsamic Sale Recipes
For delicious and special Thanksgiving dishes, look no further than Sigona’s! On sale this month you’ll find the following olive oils and balsamics: Pomegranate Balsamic...
Herbes de Provence Thanksgiving Stuffing
Some like to stick to “simple is best” when it comes to stuffing for the holidays. Our Herbes de Provence infused olive oil helps keep...
Sigona’s Satsuma Whiskey Rickey
A citrusy and bright cocktail made with a little or a lot whiskey. We like using a little less than a shot to make a...
Recipe Roundup: Madagascar Black Peppercorn Olive Oil
This oil features spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Use it to get peppercorn flavor...
Cornmeal-Crusted Fried Green Tomatoes with a Creamy Madagascar Black Peppercorn Oil Dressing
These are fried with cornmeal to give an extra crunch to the outside layer of this classic dish. Drizzling the creamy dressing made with our...
