Fuyu Persimmon & Fennel Couscous
Just as you would add in raisins or other fruits to a couscous, the Fuyus add a new flavor and texture to an otherwise lackluster...
Just as you would add in raisins or other fruits to a couscous, the Fuyus add a new flavor and texture to an otherwise lackluster...
Persimmons, the beautiful, orange globes you might see dangling from branches around the Bay Area, come into season around Thanksgiving. Fuyu persimmons, as opposed to...
Persimmons, the beautiful, orange globes you might see dangling from branches around the Bay Area, come into season around Thanksgiving. Fuyu persimmons, as opposed to...
Fuyu persimmons have a warm, sweet flavor that some liken to brown sugar. They have a dense yet soft-crisp texture so they hold together well,...
Persimmons, the beautiful, orange globes you might see dangling from branches around the Bay Area, come into season around Thanksgiving. Fuyu persimmons, as opposed to...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 28, 2022 · Last modified December 6, 2022
We choose different flavors each month from our selection of infused olive oils and balsamics to put on sale to give everyone the chance to...
by Sigona's Farmers Market · Published November 28, 2022 · Last modified August 23, 2023
This herbaceous pesto is outstanding when served on top of salmon, mixed with gnocchi or pasta, used as a sandwich spread or stirred into roasted...
by Sigona's Farmers Market · Published November 28, 2022 · Last modified November 27, 2024
This is a lively, bright salad that’s loaded with flavors and textures. It would make a good salad to serve with roasted or grilled beef,...
by Sigona's Farmers Market · Published November 28, 2022 · Last modified April 22, 2024
This savory marinade has a hint of sweet. It’s flavorful, helps to tenderize the beef and is a simple, delicious dish for a weeknight meal...
Holiday / In the Store with Sigona's
by Sigona's Farmers Market · Published November 25, 2022 · Last modified November 23, 2022
Get a free gift when you purchase a gift card in our markets between now and December 31st!, 2022 See details below. **Offer valid in-store...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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