April 2023 olive oil and balsamic sale recipes
We highlight a couple olive oil and balsamics each month by putting them on sale to give everyone a chance to try them! On sale...
We highlight a couple olive oil and balsamics each month by putting them on sale to give everyone a chance to try them! On sale...
Appetizer / Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 29, 2023 · Last modified April 22, 2024
Served at room temperature, this simple dish can be made ahead of time and served at dinner or as an appetizer. Our Neapolitan herb balsamic...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 27, 2023 · Last modified July 26, 2024
As the balsamic and the jam reduce, their flavors caramelize into a deep, rich glaze that gives chicken a sweet yet savory flavor that’s perfect...
Appetizer / Condiment / Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 7, 2023
Take your tastebuds on vacation with Sigona’s Coconut Balsamic and Sigona’s Basil Oil! The coconut balsamic on the fries gives a subtle yet tangy and...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 2, 2023
This fresh, colorful, pleasantly pungent and bitter salad is filled with our sweet heirloom Moyer prunes and salty Pecorino cheese, tossed with a bright Meyer...
Each month we put different infused olive oils and balsamics on sale so everyone has a chance to try them! On sale this month are:...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published February 27, 2023 · Last modified February 21, 2024
Rich chocolate with a hint of orange is a classic combination so we know you’ll love this fudge sauce. The fig balsamic gives it nice...
Dessert / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published February 7, 2023 · Last modified October 11, 2023
These fragrant tea cookies are delicious and loved by grownups and children alike!
Feature Articles / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 30, 2023 · Last modified February 7, 2023
Each month we put different infused olive oils and balsamics on sale so everyone has a chance to try them! On sale this month are:...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 30, 2023 · Last modified January 29, 2024
The combination of sweet, rich dark chocolate with the smoky, chipotle infused olive oil makes for a flavor not unlike a sweet barbecue sauce. At...
Now is the best time of year to get fresh, wild mushrooms at Sigona's! The wild Chanterelles, Morels and Porcinis are in and they're fantastic. The Morels and Porcinis are foraged from the Mount Shasta area in California. Their season is short because once it starts to warm up for summer, the growing season ends. Don't miss this opportunity! Visit us in Redwood City and Palo Alto, California. Make Robbie's stuffed Morel mushrooms: https://blog.sigonas.com/2025/04/21/robbie-sigonas-stuffed-morel-mushrooms/ #mushrooms #chanterelles #morelmushrooms #morels #porcinimushrooms #porcini #wildmushrooms #recipe #yum #California #californiagrown #meatalternatives
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