Robbie’s Produce Tips: Stone Fruit
Stone fruit should have a slight give if you want to eat them right away. Store them in the fridge if the fruit is as...
Stone fruit should have a slight give if you want to eat them right away. Store them in the fridge if the fruit is as...
Choose Lacinato kale that is refrigerated or are kept fresh in open displays. Once picked, the natural gasses come out and the vitamins and nutrients...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published November 29, 2016 · Last modified December 8, 2016
California Medjool Dates Large size, plump, great flavor and sweet! OUR VERY LOWEST PRICE!!! From Imperial Valley, Bard California Medjool Dates have terrific flavor and...
Warmed Brie Drizzled with Honey Serve this simple appetizer with sliced apples, crackers or toasted crostini. It’s simple and delicious. What you need: 1 wedge...
Rutherford Vintners 2013, Napa Valley Cabernet $15.99/ bottle Reg. $17.99 (price good from Nov. 2-8, 2016) This is an excellent cabernet featuring flavors of plum, cedar,...
White Turkey Chili with Swiss Chard and Poblano Peppers This hearty chili will warm your bones on a brisk fall evening. It’s also a nice...
Select corn that has a nice, green and fresh husk and tassel; older corn will have a dry-yellowish husk with a darker tassel. Choose corn...
by Sigona's Farmers Market · Published March 18, 2016 · Last modified March 22, 2016
Quick as… Asparagus? Diane Rezendes, food writer When we think of spring vegetables, we think of asparagus – especially on the grill, where quick high...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published March 7, 2016 · Last modified March 8, 2016
California’s almonds are great for a springtime satisfying snack. Enjoy while hiking, biking, outdoor concerts, watching TV sports or whatever springtime adventures you choose. Almonds...
One stalk of celery goes a long way so you want it to be fresh. Choose celery that are light green to green in color....