So you have a half flat of strawberries…now what?
So you have a half flat of strawberries…now what? We’re so excited about the coupon this week (June 2-8) and bet you are, too! With...
Author: Sigona's Farmers Market
Local Vendor Spotlight: Raw Decadence
Local Vendor Spotlight: Raw Decadence Piccolinos!, the small raw cookies from Raw Decadence, fuel your body and satisfy as a treat that won’t leave you...
Simple, Healthy, Delicious: English Peas
Simple, Healthy, Delicious: English Peas Eating raw English peas straight out of the pod is a real treat; they have a bright, sweet flavor that...
Tips for Healthy Living with III Pillars Training
Tips for Healthy Living with III Pillars Training We’ve partnered with III Pillars, a gym in Menlo Park which strives to create a one-on-one training...
Meet the Sigona's Crew: Noel Sigona
Meet the Sigona’s Crew: Noel Sigona – — Noel Sigona, Paul Sigona’s son, has been involved in the produce business since he was a young...
Robbie Sigona’s Produce Tips: Morel Mushrooms
Robbie Sigona’s Produce Tips: Morel Mushrooms The morel season in the Bay Area is very short – just a few weeks – so be sure...
In the Kitchen with Sigona's: Fava Beans
In the Kitchen with Sigona’s: recipes for Fava Beans Fava beans are bright kelly green colored beans with a subtle nutty flavor and creamy texture....
Local Vendor Spotlight: Our Daily Grain
Local Vendor Spotlight: Our Daily Grain Wendy Miller’s organic California Porridge is made with 100 percent whole grain, making it one of the best things...
Tips for Healthy Living from III Pillars Training
Tips for Healthy Living with III Pillars Training We’ve partnered with III Pillars, a gym in Menlo Park which strives to create a one-on-one training...
Robbie Sigona's Produce Tips: Fava Beans
Robbie Sigona’s Produce Tips: Fava Beans Fava Beans should be… bright and green and not too rusty with brown or mottled spots. mature, full or...
