Simple, Healthy, Delicious: Local Greens!
Simple, Healthy, Delicious: Local Greens! Greens are easy vegetables to cook and understanding characteristics is important for choosing which are best for sautés, salads or...
Simple, Healthy, Delicious: Local Greens! Greens are easy vegetables to cook and understanding characteristics is important for choosing which are best for sautés, salads or...
Local, in-season Greens…now is the time! By Carmelo Sigona “Eating greens is a special treat” may seem more appropriate for Thumper the rabbit to say...
In the Kitchen with Sigona’s: Honey Ginger Balsamic & Persian Lime EVOO You just picked up free bottles of Sigona’s Honey Ginger Balsamic and Persian...
Farm Focus: California-grown Cherimoya The fruit that is “deliciousness itself!” – Mark Twain By Robbie Sigona Have you heard of Cherimoya before? Describing this fruit...
Dark Chocolate Balsamic Reduction with Strawberries over Vanilla Bean Gelato This recipe is so easy…I just finished making it for my wife, Jackie. It’s guaranteed...
Local Vendor Spotlight: CHOCOLATE Galeria of Chocolate and Wine As our gift to you, we’ve partnered with CHOCOLATE to present you with a gourmet caramel...
Win a plated gourmet chocolate-caramel apple – no purchase necessary! Be one of the first 40 to correctly answer all the questions below (that’s right,...
Tips for Healthy Living “Tips for Healthy Living” have been a hit and we want to continue to touch on topics of interest to our...
Simple, Healthy, Delicious: Cherimoya Almost everyone has a favorite way of eating cherimoya, whether it be out of hand, in a fruit salsa, or frozen...
Chanterelle Mushroom Risotto The Chanterelle mushroom is one of the most distinctively-flavored mushrooms around. If you haven’t seen it already, we have a beautiful display...
This is one of our favorite melons! A typical Honeydew is green inside, but this lemon, a cross between a Honeydew and a Musk melon, has orange flesh inside. Its flavor is like a sweeter Cantaloupe, thanks to its Honeydew heritage. We work with the Smith family, a fourth-generation farming family who own and operate Turlock Fruit Company, to bring in these and other unique, outstanding melons each summer. We’ve worked with owner Don Smith and his company for over 35 years! Tune in to hear more from Robbie Sigona, our produce buyer, as he gives tips on selecting a good melon and more. Visit our markets in Palo Alto and Redwood City, California, or find more info at www.sigonas.com.
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