Robbie Sigona’s Stuffed Morel Mushrooms
I love making these for little appetizers. If you wish the dish to be meat-free, simple forgo the pancetta.
Author: Sigona's Farmers Market
Summertime Peach Balsamic Glazed Pork Chops
Simple, healthy and delicious! This is an easy weeknight meal that doesn’t take much time to get on the table. It’s flavorful and filling.
Perfect Pairing: Basil olive oil + Fig balsamic
Two of our top sellers also make a perfect pairing: Basil infused olive oil & Black Mission fig balsamic. Our basil infused olive oil is...
Blue Cheese Puffs with Pistachios and Balsamic-Spiked Cherry Jam
Sweet and savory work well together in these appetizer bites! The cherry adds another layer of rich sweetness yet maintains a tart zing which pairs...
Corn, Zucchini & Poblano Salad with Feta and Zucchini Blossoms
Corn, Zucchini & Poblano Salad with Feta and Zucchini Blossoms Grilling the corn gives this salad a fantastic smokey flavor that pairs deliciously with the...
Zucchini Rolls with Herbed Cheese and Red Pepper, Two Ways
We loved the look of the zucchini rolls with the bit of red pepper adorning the top but also love the sweetness of our Sigona’s...
Raw Zucchini Noodles with Pesto and Shrimp
Zucchini noodles are a healthy, gluten-free alternative to pasta noodles that come together just as quickly as boiling water and cooking traditional noodles. The best...
Zucchini Cakes with Sigona’s Marinara
The crispy outside of these cakes makes them perfect for dipping. You can make them more bite-size if you wish, just adjust the cooking time,...
Recipe Roundup: Avocados
We always have ripe avocados ready for you at Sigona’s! We also have some, of course, that will keep on the counter for a while...
Garlic Roasted Broccoli with Parmigiano Reggiano and Lemon Zest
Looking for an alternative to steamed broccoli? Try this simple, flavorful oven-roasted version that comes together in just about the same amount of time as...
