Summer Cookout 2025 Balsamic & Olive Oil Sampler Kit
Our infused or fused olive oils and balsamics make fantastic marinades and finishing sauces for grilled meats, vegetables and even fruit. We’ve put together a...
Our infused or fused olive oils and balsamics make fantastic marinades and finishing sauces for grilled meats, vegetables and even fruit. We’ve put together a...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 27, 2025
Raspberry and chocolate is a classic combo, making a delicious dessert option. Makes about 20 to 25 truffles. Yum! See also: Recipe Roundup: Raspberry Balsamic...
Recipes / seafood / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 27, 2025
Pesto is made from just a few ingredients, though this one is dairy-free, making it a nice option for those with dietary restrictions or preferences....
Recipes / Side Dish / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 27, 2025
These are fantastic for steak night! Our rosemary infused olive oil is one of our favorites. It adds fantastic flavor to potatoes. See more: Recipe...
Simple, elegant and delicious! The fruity, rich blueberry balsamic combines well with the rest of the reduction ingredients to create a perfectly sweet & savory...
Panzanella is a salad starring crusty or day-old bread and tomatoes. It used to be known as a poor man’s dish, but now it’s a...
Our pink guava rosé balsamic adds fantastic flavor to mimosas! Our fresh-squeezed orange juice makes these incredibly easy, too. We juice oranges daily, right in...
Main Dish / Recipes / Sigona's Olive Oil & Balsamics / Soup
by Sigona's Farmers Market · Published May 6, 2025
This is a hearty, dairy-free chowder that’s great any time of the year. Including the cobs infuses even more corn flavor into the chowder. The...
This simple serving suggestion is great for breakfast or an afternoon snack. Tarragon packs a strong, licorice-like herbaceous flavor that pairs deliciously well with fresh...
by Sigona's Farmers Market · Published April 21, 2025 · Last modified May 30, 2025
I love making these for little appetizers. If you wish the dish to be meat-free, simple forgo the pancetta. I make these almost every weekend...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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