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DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published December 13, 2016 · Last modified January 19, 2017
The very best in the world! Extraordinary Colossal Size Pistachios from Central Valley, CA. Roasted salted and roasted, no salt Our pistachios are the best...
Carmenet 2014, California Cabernet Sauvignon $7.99/bottle Reg. $9.99 (Sale good through Dec. 20, 2016) Carmenet Cabernet Sauvignon presents a complex bouquet of berries with hints...
Feature Articles / Toni's Top 10 Tips
by Sigona's Farmers Market · Published December 13, 2016 · Last modified December 19, 2016
Tip #4 | Holiday Desserts Can Be Healthy Too: You’ll be proud to share this easy, no bake treat! Toni Julian, Health Advocate & Author...
Toni’s Guilt Free, Gluten Free Orange-Polenta Stuffing Makes 12 Servings From the book BITE ME! NUTRITION PROFILE CAL-226 | PRO-6 |CARB-40 | FAT-5 | SAT-0...
Comice Pears and Brie Drizzled with Raw Honey Simple and elegant, pears and brie are a lovely combination. Comice pears hold up when sliced as...
Basil Pesto Cashew Reserve Spread from The Cultured Kitchen Rejoice! This cashew “cheese” contains no dairy, soy or gluten! What’s more is it’s processed at...
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published November 29, 2016 · Last modified November 30, 2016
DFN Specials / Weekly Specials
by Sigona's Farmers Market · Published November 29, 2016 · Last modified December 8, 2016
California Medjool Dates Large size, plump, great flavor and sweet! OUR VERY LOWEST PRICE!!! From Imperial Valley, Bard California Medjool Dates have terrific flavor and...
by Sigona's Farmers Market · Published November 28, 2016 · Last modified November 29, 2016
Sweet, Succulent Pears One of our favorite fall treats is the pear. It was introduced to the west coast by Franciscan missionaries, early settlers of...
by Sigona's Farmers Market · Published November 28, 2016 · Last modified November 29, 2016
Tip #3 | Holiday Comfort Foods: Do THIS to make your stuffing guilt-free and gluten free! Toni Julian, Health Advocate & Author I simply...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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