Paul Sigona’s Breaded Duck Breast
The sweetness of the yam and the bitterness of the broccolini pair well with the flavor of the duck. If you like a little sauce...
The sweetness of the yam and the bitterness of the broccolini pair well with the flavor of the duck. If you like a little sauce...
Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 24, 2023 · Last modified July 27, 2023
Another perfect pairing will be available on sale in June 2023: Oregano White Balsamic + Garlic Olive Oil. We rotate in a new pairing about every month during...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 24, 2023
The flavors of Greece can make tastebuds dance, whether in a marinade, pita or salad. To this mixture we’ve added some fresh, juicy watermelon to...
Whether you’re making fish tacos or simmering this fish with some fennel and tomatoes, mahi mahi will make your tastebuds sing! Check out some of...
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 18, 2023 · Last modified February 7, 2024
Fire up the grill! This summer 6 pack of assorted olive oils and balsamics is perfect for cookouts and desserts. From meat marinades to popsicles,...
You can use any fruits you wish in this dish. Strawberries, for example, would be a delicious addition or substitution. If your balsamic reduction hardens...
Cool, refreshing and tangy, these popsicles will please a crowd of grownups or littles. The balsamic really highlights the cherry flavor.
Main Dish / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 16, 2023
Deliciously infused with fresh herbs and our olive oil, you’ll want to make these lamb chops again and again.
Here, two French culinary concoctions combine to create one delicious dish. Herbes de Provence is the name used for a spice mixture common in the...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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