Ultra Premium White Balsamic Vinaigrette
It’s handy to have a basic vinaigrette recipe up your sleeve, not to mention one sitting in the fridge ready to dress a salad, add...
Condiment / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 11, 2023 · Last modified February 14, 2024
It’s handy to have a basic vinaigrette recipe up your sleeve, not to mention one sitting in the fridge ready to dress a salad, add...
What’s a shrub? It’s a vinegar-based drink made by soaking fruit in drinking vinegar for a couple days, straining and mixing it with something fizzy,...
Each month we put different infused olive oils and balsamics on sale so everyone has a chance to try them! On sale this month are:...
You’ll love the flavors in this keto, paleo & Whole30-friendly sweet potato dish. It’s also dairy- and gluten-free! The thin slices get deliciously crispy under...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 4, 2023 · Last modified December 1, 2024
Chocolate and orange is a classic combination. You’re going to love these decadent brownies! Sigona’s Fresh Press California Arbosana Extra Virgin Olive Oil is generally...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 4, 2023
This is a cheerful salad for winter. The a tangy pink grapefruit awakens the palate while the dried cranberries and pistachios add more layers of...
Appetizer / Main Dish / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 3, 2023
This is a quick, tropical marinade mix that adds a lot of flavor to shrimp. Add other veggies or fruit to the skewers, or simply...
Time to clean out the fridge? Try a big grain bowl! Sometimes called hippie bowls or macro bowls, they’re also often called Buddha bowls simply...
The winter months is when citrus shines — that’s when it’s locally in season around California and that’s when it’s absolutely delicious! This salad, inspired...
Panettone, a sweet, domed bread traditionally part of the holiday spread for those in or who hail from Italy or Sicily, is typically served with...
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