Local | Fresh | Family Blog
In the Kitchen with Sigona’s Featuring: Locally-Grown Mandarinquats
Mandarinquat, Fennel & Meyer Lemon After-Dinner Salad Serving fruit after dinner is something our Sicilian grandparents used to do after every meal. Refreshing citrus cleanses...
Local Vendor Spotlight: Casa Sanchez
Local Vendor Spotlight: Casa Sanchez Fresh, Locally-made Chips & Salsa just in time for the Super Bowl What’s a Super Bowl party without chips &...
Robbie Sigona’s Produce Tips: Locally-Grown Mandarinquats
Choose Mandarinquats that are bright orange in color. They should feel firm to touch. If they have leaves, make sure they are green. Store in the...
In the Kitchen with Sigona’s Featuring: Lacinato Kale
Lacinato Kale Pesto and Cannellini Bean Crostini The kale pesto in this dish deliciously flavorful; it infuses the entire mixture to make the perfect topping....
In the Kitchen with Sigona’s Featuring: Spicy Italian Pepper Pasta
Sausage & Pepper Pasta The garlic oil for this recipe is so good you might just want to use it on everything. Start with the...
Tips for Healthy Living: Mighty King Kale
By Geri Wohl, CNC Maybe improved health was one of your New Year’s resolutions. Incorporating superfoods into your diet is an easy way to positively...
In the Kitchen With Sigona’s Featuring Page Mandarins
In the Kitchen with Sigona’s featuring Page Mandarins The Page mandarin is ranked No. 1 for sugar content and vitamin C by the world’s largest...
Sigona’s Holiday Hours
Holiday Hours Redwood City Extended Holiday Hours: Dec. 22 & 23 Open 8 a.m. to 8 p.m. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Christmas Eve, Dec. 24th Open 8 a.m....
Marin Sun Farms’ All Natural, 100% Grass-fed Beef & Pastured-raised Chicken
Marin Sun Farms’ All Natural, 100% Grass-Fed Beef & Pastured-Raised Chicken *Meat products are sold at our Redwood City location only. You asked for...
