Recipe Roundup: Golden Pineapple White Balsamic
This amazing, sweet, white balsamic transports your palate to the tropics. Whip this together with mascarpone and a little heavy whipping cream for a fantastic...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published June 17, 2020 · Last modified August 6, 2024
This amazing, sweet, white balsamic transports your palate to the tropics. Whip this together with mascarpone and a little heavy whipping cream for a fantastic...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published June 3, 2020 · Last modified April 21, 2024
Honey and ginger play well together and bring a gentle, spicy heat that balances perfectly with the moderate, natural acidity of our white balsamic. This...
Online Store / Produce Tips / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 3, 2020 · Last modified April 22, 2024
Tart yet sweet, this pomegranate balsamic walks the line between the two. It is a perfect match for hearty meats like lamb and duck, and...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published December 16, 2019 · Last modified November 4, 2024
We Sicilians take our ingredients and flavors seriously. Basil, Tuscan herbs, garlic, traditional balsamic…these flavors and more are what make our dishes family favorites. You can...
Drinks / Holiday / Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published December 13, 2019 · Last modified July 2, 2024
Find our 4-Bottle Gift Pack in our markets or online at www.sigonas.com. These 60 ml sampler bottles are perfect for hostess gifts, budding bartenders, mixologists...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published December 7, 2019 · Last modified September 27, 2022
Kale & Chicken Spaghetti Squash Boats with a DIY Tuscan Herb Caesar Dressing Kale, Tuscan herbs and a spaghetti squash…could you get any more Sicilian...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 30, 2019 · Last modified December 12, 2023
Creamy, sultry, pure Madagascar Vanilla and bright citrus combine deliciously in this all natural, white balsamic condimento made from authentic white balsamic aged for up...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 10, 2019 · Last modified April 20, 2023
Most popular in North Africa and the Middle East, Harissa is made with smoked chili peppers garlic, caraway, coriander and cumin, and pounded into a...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published October 28, 2019 · Last modified April 9, 2024
Sigona’s Wild Rosemary Olive Oil is a favorite for adding delicious, fresh herb flavor to dishes. It pairs well with a variety of our infused...
Online Store / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published October 15, 2019 · Last modified March 12, 2024
Herbes de Provence is a term use for the mixture of a collection of herbs that all work well together, with the basic recipe being...
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019