Celebrating Our Local, Independent Farms
With Independence Day on our minds, we’d like to share some stories about some of our local, independent farms, that provide tasty produce and treats...
Author: Sigona's Farmers Market
Classic Plum Torte
This recipe is cited at so many places, we can’t find its original source. Truly a tasty classic! ¾ cup plus 2 tablespoons sugar 8...
Gizdich Ranch Olallieberries- Local Sweeties are Here!
Just in! Ollalieberries from Vince Gizdich of Watsonville have just arrived to Sigona’s. Can you eat just one? With their inherent complexity of sweetness...
Olallieberry Streusel Pie
From Phipps Country Store and Farm, Pescadero Crust 2 1/4 cups all purpose flour 1 tablespoon sugar 1/2 teaspoon salt 7 tablespoons chilled unsalted butter,...
No Place Like Sweet Home
Sweet Home Ranch does indeed sound like an idyllic place, some sort of agrarian utopia where Auntie Em puts up jam and jellies with the...
Delightful Corn Recipes!
Corn Ice Cream This recipe comes from Frontera Grill in Chicago, one of the nation’s best known Mexican restaurants, owned and operated by Rick...
Turn On the Barbeque!
Turn on the Barbeque! Memorial Day weekend traditionally marks the beginning of barbeque season across the country. Here in the Bay Area we are lucky...
Memorial Day Recipes
Sausages Purchase your favorite flavored sausage, grill until done, drizzle with balsamic vinegar and serve with grilled onions or peppers, and one or two mustards...
Thanking the Moms in Our Lives
Looking for ideas to treat all the Moms in your life? I compared notes with my extended family, regarding how they celebrate Mother’s Day. In...
Recipes Your Mom Will Love
Wake her up to the warm, spicy smell of Schokinac European Drinking Chocolate. Moroccan Spice is our favorite. She’ll most certainly reminisce about the dark...
