Author: Sigona's Farmers Market
Recipe Roundup: Sigona’s Neapolitan Herb Balsamic
Zesty and savory, our Neapolitan herb balsamic makes many culinary creations shine. This infused balsamic features traditional herbs found in Neapolitan cuisine, including rosemary, marjoram,...
Wild Salmon Quinoa Bowl with Quick Cider-Pickled Veggies
The layers of flavors in this dish pack an incredible punch. The quick-pickled beets and carrots offer a bright zing that gives the dish that...
Citrus & Ginger Immunity Shots
Everyone could use a little extra immunity! Citrus provides Vitamin C and the rest of the ingredients provide a lot of beneficial enzymes, anti-inflammatories and...
Gingered Carrot & Orange Soup
Gingered Carrot & Orange Soup This is a bright, flavorful soup that’s perfect with a hearty salad on a chilly day. Plus, it’s vegan, gluten-free,...
March Oil & Balsamic Must-Haves!
Tropical Coconut & Lime Shrimp with Mango and Mini Sweet Peppers The enticing and tropical-vacation-type scents of coconut and lime that waft through the house...
Shaved Asparagus & Herbed Cheese Flatbread with Wild Patagonian Red Shrimp
We love spring for many reasons, but especially because that’s when local asparagus is in season! Asparagus is best when it’s fresh-picked asparagus, just like...
