Halibut Recipes
Featured recipes: Sheet Pan Dinner: Lemon-Garlic Roasted Wild Halibut and Asparagus One sheet pan is all you need for this fantastically delicious and easy weeknight...
by Sigona's Farmers Market · Published March 25, 2022 · Last modified March 23, 2023
Featured recipes: Sheet Pan Dinner: Lemon-Garlic Roasted Wild Halibut and Asparagus One sheet pan is all you need for this fantastically delicious and easy weeknight...
Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 4, 2022 · Last modified January 17, 2022
We feature each month a new infused olive oil or balsamic so you have a chance to try them all at a great price! On...
Carmelo’s Best Ever Lobster Mushroom & Patagonian Red Shrimp with Pappardelle in a Wine & Cream Sauce Lobster mushrooms are as unique as they are...
There are many ways to enjoy salmon, but this is one of our favorites because it’s so simple and delicious! Serves 4. Ingredients: Sigona’s Fresh...
Balsamic of the month / Olive Oil of the Month / Recipes / seafood / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 1, 2021 · Last modified September 6, 2021
Each month we feature a couple of our infused balsamics and olive oils to give you new ideas for uses. These oils and balsamics are...
by Sigona's Farmers Market · Published April 27, 2021 · Last modified March 31, 2022
We get locally grown heirloom artichokes from Pezzini Farms in Castroville. They’re meatier than a standard Globe variety, and the frost-kissed artichokes we get in...
In the Store with Sigona's / Recipes / seafood
by Sigona's Farmers Market · Published March 19, 2021 · Last modified November 15, 2024
Scroll down for the following recipes: Pan-Seared Wild Salmon with Garlic, Butter & Thyme This is my go-to recipe for salmon. It’s simple and quick,...
I love this quick, delicious teriyaki salmon with ginger and garlic. Everything comes together in just minutes, adding a flavorful, healthy protein to your meal....
Gai Lan is also known as Chinese broccoli. It’s a delicious green and makes for a healthy dish that comes together in just minutes. I...
by Sigona's Farmers Market · Published March 3, 2021 · Last modified September 9, 2022
Roast Salmon with a Citrusy Salsa Verde This brightly flavored dish is simple, healthy and delicious. The salmon is roasted low and slow so it...
We know spring is on the horizon when some of our favorite, locally grown produce items start to arrive at our markets! Organic Albion strawberries from Watsonville, just-picked asparagus from Salinas and Stockton, and heirloom artichokes from Pezzini Farms in Castroville are available now in our markets. Robbie Sigona, director and lead produce buyer of Sigona's Farmers Market, shares more info in this video about what makes these produce items special, and why they're the freshest and best tasting when you get them from Sigona's! Visit our markets in Palo Alto and Redwood City, California! #redwoodcity #paloalto #sfbayarea #sfpeninsula #locallygrown #heirloom #heirloomartichokes #strawberries #asparagus #stockton #salinas #watsonville #castroville #organic
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