Mandarin & Medjool Date Salad Over Yogurt
This dish is a great option for a power-packed breakfast, mid-day snack or after-dinner treat. The combination of fruits, dried fruits and nuts is also...
Dried Fruit & Nuts / Main Dish / Recipes
by Sigona's Farmers Market · Published April 25, 2022 · Last modified April 26, 2022
This dish is a great option for a power-packed breakfast, mid-day snack or after-dinner treat. The combination of fruits, dried fruits and nuts is also...
An extra punch of Vitamin C is always a good idea! Citrus, ginger and turmeric all provide properties to help you stay healthy or even...
by Sigona's Farmers Market · Published April 18, 2022 · Last modified April 19, 2022
Whether your air fryer is part of your countertop now or if it’s buried in the cupboard, it’s time to get it preheated! Eggplant is...
Appetizer / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 14, 2022 · Last modified February 7, 2023
Everyone loves a good dip! We love the flavor, the color and the texture of this ricotta-whipped dip that’s lovely with sliced veggies or toasted...
Dried Fruit & Nuts / Main Dish / Recipes
by Sigona's Farmers Market · Published April 13, 2022 · Last modified September 25, 2024
The combination of sweet-tart heirloom Blenheim dried apricots and the salty cheese make this chicken dinner sing! We love to use Fontina or Provolone, but...
by Sigona's Farmers Market · Published April 11, 2022 · Last modified April 12, 2022
If you’re looking to spruce up your go-to asparagus side dish, give this recipe a try. Adding fresh herbs, a little lemon juice and almonds will definitely add the flare you’re after.
If you’re looking for a salad everyone will love for Easter, look no further. This is a simple, healthy and delicious fruit salad with a fantastic honey dressing; a combination worthy of resting upon its very own bed of lettuce. These will look elegant on salad plates at your Easter tablescape. Inspired by Food Network.
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 11, 2022 · Last modified June 27, 2023
This French-style salad is typically served after dinner. The lettuce is very lightly dressed in oil and balsamic – just enough so there is a hint of flavor. You’ll love the butter lettuce hearts; they’re soft and light and delicately delicious.
Roasting carrots allows for the natural sugars to caramelize, making them sweeter and delicious when served alongside proteins, such as roasted chicken, lamb or even...
We know spring is on the horizon when some of our favorite, locally grown produce items start to arrive at our markets! Organic Albion strawberries from Watsonville, just-picked asparagus from Salinas and Stockton, and heirloom artichokes from Pezzini Farms in Castroville are available now in our markets. Robbie Sigona, director and lead produce buyer of Sigona's Farmers Market, shares more info in this video about what makes these produce items special, and why they're the freshest and best tasting when you get them from Sigona's! Visit our markets in Palo Alto and Redwood City, California! #redwoodcity #paloalto #sfbayarea #sfpeninsula #locallygrown #heirloom #heirloomartichokes #strawberries #asparagus #stockton #salinas #watsonville #castroville #organic
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