In the Kitchen with Sigona’s Featuring: In-Season Tomatoes
Mozzarella Stuffed Roasted Mushrooms with Baby Heirloom Tomatoes and Arugula There are so many layers of flavor in this tiny bite! The peppery arugula pairs...
Mozzarella Stuffed Roasted Mushrooms with Baby Heirloom Tomatoes and Arugula There are so many layers of flavor in this tiny bite! The peppery arugula pairs...
Roasted Pork Tenderloin with a Fresh Figs and a Balsamic Reduction Just typing out this recipe makes my mouth water. While the ingredients and preparation...
Shrimp, Watermelon and Feta Skewers with a Blenheim Apricot and Blood Orange Vinaigrette Watermelon and Feta are a delicious combination; the sweet and salty pair...
Frangelico Figs with Creamy Blue Cheese and Toasted Hazelnuts Frangelico is a hazelnut liqueur that is not overly sweet like some dessert liqueurs. It pairs...
We love Kent mangos! They’re juicy, sweet, fiberless, and taste excellent! Here are some things to keep in mind while selecting a mango to take...
Chopped Caprese Salad with Arugula Caprese is common in summer, and while we love a traditional caprese with basil, we thought we’d mix it up...
Fresh Corn Fritters with a Creamy Chive & Lime Dipping Sauce Think of corn fritters as a great finger food for an outdoor grill party;...
Grilled Nectarine Bruschetta with Honey Mascarpone, Pistachios and Basil Grilling fruit caramelizes its natural sugars, presenting a greater depth of flavor. The light charring of...
Sloppy Joes — Sigona Style — with Ancient Argo Lentils and Ground Turkey This is our take on Sloppy Joes, just with lentils and ground...
Grilled Corn, Chicken & Black Bean Salad on a Bed of Leafy Greens This is definitely a salad for summer! Grilling the chicken is a...
We know spring is on the horizon when some of our favorite, locally grown produce items start to arrive at our markets! Organic Albion strawberries from Watsonville, just-picked asparagus from Salinas and Stockton, and heirloom artichokes from Pezzini Farms in Castroville are available now in our markets. Robbie Sigona, director and lead produce buyer of Sigona's Farmers Market, shares more info in this video about what makes these produce items special, and why they're the freshest and best tasting when you get them from Sigona's! Visit our markets in Palo Alto and Redwood City, California! #redwoodcity #paloalto #sfbayarea #sfpeninsula #locallygrown #heirloom #heirloomartichokes #strawberries #asparagus #stockton #salinas #watsonville #castroville #organic
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